Inspired by Japanese culture, our Santoku Chef's knife fulfills the three most important functions in the kitchen: slicing, cutting and mincing. It's true specialty is to do everything right. Thanks to its particular shape, light weight and perfect balance, Santoku is a versatile knife that you will enjoy using every day. Find the knife in different handles and choose the one that goes with you according to your needs. For all this, it is a knife that you must have as an ally in your kitchen, whether for domestic or professional use.
The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
Japanese inspired, the Swiss Modern Santoku Knife, 17 cm takes its name from the translation of the words ‘knife of three virtues’. And it certainly lives up to that thanks to its intrinsic ability to slice effortlessly through meat, fruit and vegetables.
The Santoku is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
A multitasking duo ready to take on any challenge in the kitchen. The Swiss Modern Kitchen Set, 2 pieces is a forward-thinking combination will happily tackle a glut of everyday cooking tasks, and always win
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